Ingredients 500 g mushrooms (white or portobello), finely chopped 1 large onion, finely chopped 2 ga
Ingredients 500 g (1 lb) Vannamei shrimps, peeled 200 g (7 oz) feta cheese Parnassos , crumbled 1/2
Ingredients 4 ripe tomatoes 200g goat cheese 1/4 cup walnuts Filopoulou 1/4 cup pistachios Batavia 1
Ingredients 4 chicken breasts 1 cup orange juice 1/4 cup olives Alea, sliced 1/4 cup olive oil Aenao
Ingredients 500 g zucchini, grated 200 g feta cheese, crumbled Parnassos 1 cup fresh mint leaves, ch
Ingredients 500 g (1 lb) beef mince 2 eggplants, sliced and roasted 3 potatoes, sliced and fried 1 o
Ingredients 6 peppers (red or green) 200 g rice Arosis for stuffing 200 g Calamari Hispamare, finely
Ingrédients 200 g de feta kalomoiris ou kefalotyri Arvaniti, tranché 1/2 tasse de farine Petra Hui
Ingredients 200 g feta kalomoiris or kefalotyri Arvaniti , sliced 1/2 cup flour Petra Oil Sanola for
Ingrédients 1 poulpe Moysefood, nettoyé 4 grosses pommes de terre, en dés 1/2 tasse d’huile
Ingredients 500 g phyllo Viritou Nineli 300 g walnuts Filopoulos, finely chopped 200 g sugar 1 cup b
Ingredients 1 octopus Moysefood, cleaned 4 large potatoes, diced 1/2 cup olive oil Theo 1 tsp Chios